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A Healthy Influence (Or at least as healthy as we can get)
By Joy Lynn Clark October 6, 2021 When I was first made aware that I too, am a celiac there was a learning curve. The hardest category for a celiac is liquor. First off, I drink a bunch of rum under the assumption that rum is made of sugar cane. I took a course in bartending years ago. So I do have some useful knowledge. I even earned a bartending certificate and I have experience tending bar. I also assume that vodka is made from potatoes. Years later I was surprised to find out that vodka is also made from wheat as well as corn. I thought about telling you…